I have made it my goal to quit relying on take out to feed my family. I have decided that working is no excuse to rely on overpriced, less than desirable take out 2-3 times a week. Not to mention, it is SO expensive!
So I will start cooking every day, even if it means cooking a day or two ahead and having it stored in the freezer. Doing this will also allow me to spend more time with my daughter, and to cultivate her interest in cooking.
I also plan to try new recipes all the time so that I can expose my family to new and exciting dishes.
Tonight? Its Salmon Cakes, recipe courtesy of RecipeZaar and "Tater Fries", recipe courtesy of my mother in law.
Pics to follow
-Shannon
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